Heating Instructions

Heating Instructions - BRUNCH

Quiche: serve room temperature or warm in a 350-degree oven for 15-20 minutes on a baking sheet

Frittata: heat for 15-20 minutes in a 350-degree oven - covered

Baked French Toast: top with crumble topping and bake for 30-35 minutes in a 350-degree oven

Homefries/Hash: reheat for 20-25 minutes in a 350-degree oven covered, 10-15 minutes uncovered

Bacon/Sausage: reheat for 20-30 minutes in a 350-degree oven - uncovered

Waffles: heat in a 350-degree oven for 30 minutes or until hot

White Choc Banana Bread Pudding: heat in 350-degree oven for 30 min or until hot

 

 

Heating Instructions – CHRISTMAS ALACARTE & CHRISTMAS PACKAGES

Beef Bordelaise/Beef Short Rib: 350 degrees covered for 40-50 minutes or until hot

Chicken: 350 degrees covered for 35 minutes uncover and heat an additional 20-25 minutes or until hot

Meatballs/ Sausage and Peppers: 350 degrees covered for 45 minutes or until hot

Baked Ziti/Tort: 350 degrees covered for 40 minutes, uncover and heat for an additional 20-25 minutes or until hot

Roasted Potatoes: 350 degrees covered for 20-25 minutes covered, 10-15 minutes uncovered

Roasted Veg: 350 degrees covered for 30-40 minutes or until hot

Sweet Potatoes/Mashed Potatoes: 350 degrees covered for 30 minutes or until hot, stir heat for additional 15 minutes

Lasagna: 350 degrees covered for 1 hour

Salmon: 350 degrees covered for 30 minutes or until hot